Description
Simplify your kitchen prep with this durable aluminium meat tenderizer hammer, designed for softening steak, chicken, veal, and more. With a dual-sided head—smooth for flattening and textured for tenderising—it improves meat texture and helps marinades absorb faster. The one-piece cast aluminium construction ensures strength and long-lasting use. Compact yet effective, this metal meat mallet is ideal for home kitchens, barbecue prep, or everyday cooking tasks. Its compact 19 cm size offers better control and easy storage, making it an essential tool for any home chef.
Features
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Aluminium Meat Tenderizer Hammer: One-piece cast design for extra durability and easy handling.
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Dual-Sided Head Tool: Smooth side flattens, textured side tenderizes for juicier, more flavourful meat.
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Compact and Easy to Use: At 19 cm in length, perfect for smaller cuts of steak, veal, or poultry.
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Lightweight Kitchen Tool: Weighs approx. 100g for comfortable daily use without wrist strain.
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Kitchen Tenderizer for Meat: Ideal for marinating, flattening, or prepping meat for stir-fry, schnitzel, or grilling.
Specifications
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Material: Aluminium Alloy
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Colour: Silver (Polished finish)
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Size: Approx. 19 × 4.5 cm
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Weight: Approx. 100 g
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Suitable for: Steak, beef, chicken, veal, and more
Package Includes
Notes
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Made with vibration-polished aluminium, surface may show minor scuffs or polishing marks—this is not a defect.
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Do not soak in salt water or use with detergent above 60°C. Not suitable for dishwashers.
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Rinse with cold water and wipe dry after use to prevent oxidation or darkening.
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Please allow slight differences in size or finish due to manual manufacturing and lighting.
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